A blend of the highest-quality Arabica and Robusta varieties grown on renowned mountain plantations in Latin America and Asia. An aromatic, delicate, but pure taste along with delicate roasting ensure pleasant bitterness and give the coffee an intense and full aroma with a prominent chocolate note. Ideal for making all types of coffees, and is also excellent for making espresso served with milk.
Původ kávových zrn
Delicate taste with slight bitterness and a hint of chocolate